Section 27: Coffee to be cured in licensed curing establishments.

Q: What does Section 27 of The Coffee Act, 1942 (TCA) deal with?

Section 27 TCA pertains to "Coffee to be cured in licensed curing establishments.". It is part of the The Coffee Act, 1942, a legislation enacted by the Parliament of India. Section 27 of The Coffee Act, 1942 (TCA) governs coffee to be cured in licensed curing establishments. As verified on 19 May 2026.

Q: Is Section 27 TCA still in force?

Yes, Section 27 of the The Coffee Act, 1942 is currently in force across the Republic of India.

Q: What is धारा 27 TCA?

धारा 27 TCA is the Devanagari Hindi reference for Section 27 of the The Coffee Act, 1942. Section 27 of The Coffee Act, 1942 (TCA) governs coffee to be cured in licensed curing establishments. As verified on 19 May 2026.

Q: What is Dhara 27 TCA?

Dhara 27 TCA is the Roman Hindi reference for Section 27 of the The Coffee Act, 1942. "Dhara" means "Section" in Hindi. Section 27 of The Coffee Act, 1942 (TCA) governs coffee to be cured in licensed curing establishments. As verified on 19 May 2026.

Q: How to cite Section 27 of The Coffee Act, 1942?

Cite as: "Section 27, The Coffee Act, 1942 (TCA)" in legal briefs. For academic writing, use the BlueBook format: The Coffee Act, 1942, § 27 (India).

Law on Tips Editorial Board

No registered owner shall cause or allow coffee to be cured elsewhere than in a licensed curing establishment, whether the curing establishment is maintained by himself or by another person.